Sessions Arts Club - London

diana lahitte

Le temple des esprits libres aux papilles curieuses. Un éther élégant et raffiné enrobé de choix artistiques pointus; de belles énergies flottent dans l’air.
Les produits y sont bruts, au plus près du plus simple mais si justement sublimés ! C’est de l’art.
On sent la passion qui anime l’équipe et les plats, les lieux sont charmants, authentiques et sublimement usés !
Les conseils y sont précieux, les découvertes nombreuses, je remercie l’équipe entière d’avoir fait voyager mon palais et de m’avoir fait passer une délicieuse soirée.
C’est grâce à ce genre d’endroits qu’on se passionne pour la cuisine et les saveurs, c’est un véritable sanctuaire de la sapidité.

Laurene Courillon

Magnifique restaurant caché derrière une grande et discrète porte rouge.
L’ambiance est décontractée tout en étant raffinée et la nourriture est sublime (mention spéciale pour les pâtes dandelion & walnut ainsi que le canard et la glace au riz au lait), nous sommes transportés dans un autre univers. Nous ne pouvons que recommander !

Pauline Bonnet

Restaurant caché dans un ancien tribunal. Décor atypique. La nourriture est excellente. Hautement recommandé !

Gytis Paulauskas

Went in with mixed feelings as the opinions tend to toggle for this establishment. The whole experience is very romantic, the welcoming, going up with the elevator, the old style high ceiling dining room, perfectly dimmed lights with lots of candles, beautiful decor. Service was attentive and well organized. In our visit the food was good and didn’t disappoint, British style dishes with some twists. Portions could be bigger but it wasn’t a huge deal breaker. Did the food leave us in awe tho? No but it definitely was not as negative as some of the reviews but then again it is a personal opinion. For the price you can definitely get much better culinarily experience but all in all it was worth to try it out.

Matilda De Luca

Amazing place - feels so secluded, which is lovely. Impressive wine list! I went for lunch with a friend and had the Friday set menu They charge 15% for service which is steep for the UK but I didn’t mind too much as the staff were attentive and friendly.

Ophélie Coupeaux

I don’t really know why the reviews are so mixed for this place. I was a bit apprehensive (I booked for my mom’s birthday weekend and really wanted to get it right), but this was highly recommended by a friend.

First of all, THE PLACE. Sort a secret entrance with a restaurant at the last floor of the building. The space is just nothing like you can see in London. This is just so bloody beautiful. I can’t wait to go back in summer to try their terrace.

Foodwise, everything was on point. The bread, the cured ham, the crab, the fish, the meat… my mom is the most picky eater and reordered the crab dish. We had the perfect time there. Oh and the service was really great 🙂

Vadim Belenov

Where does one begin to encapsulate such an extraordinary experience? While photographs may capture the artfully curated plates, they cannot convey the sublime service or the eloquence with which each dish is introduced by David, making every menu option irresistibly compelling. David’s attentiveness ensures this is not merely a meal but a sublime encounter, one that must be lived, savoured, and surrendered to entirely. However IF you have been spoiled by Italian coffee, skip the espresso 😅

Isobel Mohr

Really lovely staff and vibe and the food was just great. They were brilliant at helping with allergies (i’m a celiac) and most of the menu was gluten free anyway. the small plates are the all delicious (if a bit small considering how tasty) and would chose to get more of these over the larger plates (though these were also extremely yummy). the cocktails are also a great order - elevated classics. really great experience here 🙂